Buy:GS ISO 6636-1:1986
Fruits, vegetables and derived products
Determination of zinc content - Part 1: Polarographic method
Scope
This part of GS ISO 6636 specifies a polarographic method for the determination of the zinc content of fruits, vegetables and derived products.
Edition Number
1
Price in Ghana Cedis
80% Of the ISO Prevailing Rate
Number of Pages
3
ICS Number
67.080.01
Technical Committee Name
GSA/TC 1 - Food