Number of Results 1


Buy: GS 1003:2009

Nuts

- Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Groundnuts

Scope


This document is intended to provide guidance for all interested parties producing and handling groundnuts for entry into international trade for human consumption.



Edition Number

1


Price in Cedis

100


Number of Pages

8


ICS Number

67.080.10


Technical Committee Name

GSA/TC 12 - Agriculture



Number of Results 4


GS ISO 22000:2018

Requirements for any organization in the food chain

GS ISO 22000:2018
GS 1159:2017

Global System for Mobile communications (GSM); Harmonized EN for Base Station Equipment covering the essential requirements of article 3.2 of the R&TTE Directive

GS 1159:2017
GS ISO 6560:1983

Molecular absorption spectrometric method

GS ISO 6560:1983
GS 380:2019

Specification for Milk Powders and Cream Powder

GS 380:2019